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When it’s winter in Canada, it’s summer in Chile! Learn more about grapes from Chile. 

NEW THIS WEEK

Bell Pepper Sandwich

Bell Pepper Sandwich

For an easy lunch or snack, this bell pepper sandwich can be customized to your favourite flavours! The simple instructions: ✅We start with Greenhouse bell peppers, tomatoes and cucumbers (sustainably grown in Ontario and available all year long) ✅Cut...

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RECIPES YOU’LL LOVE

Roast Tomato Caprese

Roast Tomato Caprese

This is a simple yet luxurious toast. Starting with Greenhouse cherry tomatoes grown in Ontario (which are so sweet and juicy, available all seasons and sustainably grown). When roasted in olive oil and herbs, the cold burrata is added at the nd and just allowed to...

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Tuna Cucumber Bites

Tuna Cucumber Bites

Cucumber boats make tuna salad taste so much better! I'm using Greenhouse cucumbers grown in Ontario--sustainably grown, always seasonal, perfectly ripe and tasty! This is the perfect appetizer, finger food, snack, lunch or light dinner that you can customize however...

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Overnight Apple Cinnamon French Toast Bake

Overnight Apple Cinnamon French Toast Bake

This overnight apple cinnamon French toast is perfect if you are feeding a crowd for brunch or you just want a fun breakfast on the weekend with leftovers to enjoy throughout the week! It is bursting with juicy apples that soften while the casserole cooks and when...

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VIDEO TO INSPIRE

Braised Bison and Cooking Onion Stew

Braised Bison and Cooking Onion Stew

Bison was the traditional food of many First Nations of the plains prior to the arrival of European settlers.  Every part of the animal was used and nothing was wasted.  Braising is the best method for cooking shanks, as it is a slow cooking process that helps to...

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Sweet Roasted Carrot and Squash Soup

Sweet Roasted Carrot and Squash Soup

Surprisingly sweet, this roasted carrot and squash soup Chef Wolfman cooked up hits the mark with a hint of heat and can be served hot or cold. [mpprecipe-recipe:863] Recipe by Chef Wolfman    

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