Baja Breakfast Burrito

Baja Breakfast Burrito

Save Recipe

Print Recipe

Ingredients

• 1 Tbsp. olive oil
• ½ cup Red Sun Farms® grown bell peppers, seeded, diced
• ½ cup onions, diced
• 1 cup black beans, drained, rinsed
• ½ cup Red Sun Farms® tomatoes, diced
• 1 cup fresh spinach
• 1 cup salsa
• 6 large eggs, scrambled, cooked until firm
• 4 whole wheat tortillas
• ½ avocado, sliced
• 12 Red Sun Farms® cucumber slices

Instructions

1. Heat oil in non-stick skillet over medium-high heat; add peppers and onions, and cook 5 minutes, or until tender and lightly browned.
2. Add beans, tomatoes and spinach, and cook 2 minutes, stirring occasionally, until beans are heated through. Remove from heat and mix in salsa.
3. Assemble tortillas by adding eggs, bean/vegetable mixture, avocado and cucumber.