Healthy Snacking Made Simple - Produce Made Simple

Ontario Apple-Carrot Muffins

by Produce Made Simple | Sep 3, 2022 | Breakfast Made Simple, Healthy Snacking Made Simple, How To Videos, Local Produce Recipes, Love Local, Recipes, What's New

These hearty muffins are the perfect make-ahead breakfast or after school snack. Use Ontario-grown carrots and apples and you’ll feel even better knowing you’ve supported your local growers! 12 muffinsOntario Apple Carrot Muffins Save Recipe Print Recipe...

How to Create A Beautifully Balanced Board

by Produce Made Simple | Jun 27, 2022 | Appetizers Made Simple, Healthy Snacking Made Simple, How To Videos, Local Produce Recipes, Side Dishes Made Simple, Vegetarian

Food platters are a great way to use up what you have in the fridge, especially for family use! If you don’t have enough of something to make a full meal, add it to a grazing board. Children and adults alike enjoy the variety and the opportunity to make their own...

Vegetable Corn Fritters

by Produce Made Simple | Aug 28, 2020 | Dinner Made Simple, Healthy Snacking Made Simple, Lunch Made Simple, Side Dishes Made Simple, Special Features

These vegetable corn fritters come together easily and are delicious as a snack, appetizer, or even a meal. My family enjoys them with a side of Greek Tzatziki and paired with a simple side salad. You can make them more of a meal by simply topping with a fried egg!...

Spicy Ontario Greenhouse Roasted Red Pepper Dip

by Produce Made Simple | Jun 27, 2020 | Appetizers Made Simple, Healthy Snacking Made Simple, How To Videos

This Spicy Ontario Greenhouse Roasted Red Pepper Dip is a version of a spicy-sweet Middle Eastern dip, called Muhammara, that can be served with fresh vegetables, crackers or pita. It can also be used as a spread on sandwiches or wraps to add a burst of flavour! Tip:...

Grilled Ontario Mushrooms on Charred Baguette with Ricotta and Asparagus

by Produce Made Simple | Jun 16, 2019 | Appetizers Made Simple, Contributors, Healthy Snacking Made Simple, Jonathan Collins, Lunch Made Simple, Recipes

This recipe for Grilled Ontario Mushrooms on Charred Baguette with Ricotta and Asparagus from Chef Jonathan Collins is something you NEED to add to the menu this weekend. It’s such a great way to enjoy fresh, local, produce when in season. Make this as a tasty...

Fruit Kabobs

by Produce Made Simple | Feb 5, 2019 | Appetizers Made Simple, Desserts Made Simple, Healthy Snacking Made Simple, How To Videos, Vegetarian

Fruit kabobs are one of the sweetest treats ever. They are simple, healthy and just so much fun! Make them with any fruits that you like, and get your children involved to help with the preparation too. Use small cookie cutters to create fun shapes with softer fruits...