Cucumber Salsa

6

Cucumber Salsa

15 minPrep Time

15 minTotal Time

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Ingredients

• 2 cups (500 mL) finely diced Ontario Greenhouse Mini Seedless Cucumbers
• 1/2 cup (125 mL) diced red onion
• 1/4 cup (60 mL) chopped fresh cilantro
• 1/4 cup (60 mL) chopped fresh mint
• 1 fresh jalapeño, finely diced
• 1 tbsp (15 mL) fresh lime juice
• 1 tbsp (15 mL) olive oil
• salt and pepper to taste

Instructions

1. Combine cucumber, onion, cilantro, mint and jalapeño in a bowl.
2. Drizzle with lime juice and olive oil. Season to taste with salt and pepper.
3. Can be served with grilled fish or meats or as a salsa choice with tacos or serve as a topping for our creamy cucumber soup .