• Facebook
  • Twitter
  • Pinterest
  • Instagram
  • YouTube
  • RSS

Fennel Tips

  • Fennel is sometimes labeled sweet anise in grocery stores.
  • Don’t throw out your fennel fronds! They can be used to garnish salads, tucked into the cavity of roasted chicken or fish, or added to soups and marinades.
  • Try adding shaved fennel to coleslaw. Because it’s thinly sliced, it won’t overpower the dish.
  • Fennel in cooked tomato dishes is a match made in heaven. Add sautéed fennel to tomato-based sauces. Mussels are especially delicious!


Subscribe To Our Newsletter

Join a Global Community of Cooks!

Receive our weekly newsletter and be the first to know about trending recipes when we publish new feeds and find out when we are running a Content or Twitter Conversation.

Yay! You're signed up to our mailing list and will be receiving your first recipe soon.

Powered byRapidology