Love Local Ontario Produce!

Learn all about Ontario-Grown carrots!

SEASONAL RECIPES TO INSPIRE

Potato Casserole (or Warm Potato Salad)

You make this potato casserole with roasted potatoes, plenty of dill and chives, and add extra flavour with bacon and Parmesan cheese!

Peach Icebox Cake

This easy no-bake recipe for Icebox cake uses fresh peaches and was developed by Kim Beaulieu from Cravings of a Lunatic.

Rutabaga Sauerkraut

This interesting recipe was served at the event to celebrate Food Day Canada at George Brown ... read more

Buttered Crepes with Caramel Ontario Peaches

Crepes are incredibly simple to make and this recipe includes common pantry ingredients that can ... read more

Ontario Peaches Foster

This twist on a dessert classic is so delicious! Ontario Peaches Foster is a quick summer treat to ... read more

Pork Tenderloin with Apple Parsnip Purée and Blackberry Wine Sauce

Make this Pork Tenderloin with Apple Parsnip Purée and Blackberry Wine Sauce to elevate your dinner to a new level of elegance to wow your guests.

Kimchi Tomatoes

This is a zesty condiment or salad that has a flavour reminiscent of Korean cabbage kimchi. Not ... read more

Carrot, Parsnip and Apple Salad

Who says you need greens to make a salad? This Carrot, Parsnip and Apple Salad is full of flavour and colour! Carrots add colour, parsnips add sweetness, apples and walnuts give you some extra crunch. Layering it all on top of a bed of peppery arugula is also delicious. This salad has it all!

Ontario Apple Brie and Arugula Panini

Try making this Ontario Apple, Brie, and Arugula Panini for lunch next time you are craving something sweet and savoury! This classic flavour pairing of apple, brie, and arugula is great also as a salad, pizza, or in a wrap.

Portobello Mushroom and Walnut Salad

Serve warm, Ontario-grown portobello mushrooms and toasted walnuts in this delicious recipe for a hearty salad with lots of flavour. Luckily you can enjoy this Portobello Mushroom and Walnut Salad during any season since Ontario mushrooms are available year round!

Barley Risotto with Ontario Mushrooms

Barley risotto with mushrooms takes your typical rice-based risotto and adds more protein, iron, fibre, calcium, and potassium and pairs it with the classic flavours of mushrooms, carrot, and celery and a splash of dry white wine.