10 search results for “carrot”
Apple & Pumpkin Thai Soup
This recipe comes from our friends over at Ontario Apple Growers! Check out their full website for everything Ontario Apples, including recipes, information, local apple farms, and more! Chef Tip: This recipe really works with any root vegetable. Replace the 2 cups of pumpkin purée with 2 cups of squash purée or cooked carrots/parsnips. Variety Tip: For … Continued
Produce Made Simple x Royal Chinet
We’ve partnered up with Royal Chinet to celebrate fresh, local, and delicious in Ontario — and now YOU have a chance to be part of it! Discover how easy it is to bring fresh Ontario produce to your family meals by making our simple Spiced Apple Carrot Self-Saucing Pudding – simple, seasonal, and totally satisfying. … Continued
Ontario Apple Varieties: Picking the best apple for your needs
By Meaghan
There are more than 15 different Ontario apple varieties grown and available for purchase. With so many types, it can be hard to figure out the best apple for your needs. Some are better for eating raw, some are preferred for baking, and some are versatile enough to do both! There is no written rule … Continued
Chipotle Potato Soup with Queso Swirl
Crispy Fish Sandwiches with Stone Fruit Slaw
Recipe by our partner Susan of Rhub and Cod
Easy Vegetarian Stuffed Peppers
Recipe by our brand ambassador, Weekend at the Cottage
Mixed Mushroom Lentil Cottage Pie
Rutabaga
Rutabagas (sometimes called Swedes) are commonly confused with turnips. But rutabagas are typically larger in size and boast a warm yellow flesh. They are often coated in a food-grade wax that extends their shelf-life. Rutabagas are hard and dense with a sweet, mellow flavour that pairs very well with other root vegetables. Although they are … Continued
Parsnips
Parsnips are white root vegetables that look very much like a cream-coloured carrot. They have a wonderful light, spicy-sweet flavour that has a hint of nuttiness while being slightly earthy tasting. They are a perfect addition to a soup or stew or can be roasted until caramelized as a hearty side dish. How to Select … Continued