• Facebook
  • Twitter
  • Pinterest
  • Instagram
  • YouTube
  • RSS

Treat yourself to a morning meal makeover by upgrading your smoothie to a decadent healthy bowl filled with fresh fruit, yogurt, flax and almond butter. Who knew things could this delicious so early in the day?

Serves 4


Peach Pie Smoothie Bowl
Save RecipeSave Recipe
Recipe Image


  • 2 ripe Chilean peaches or nectarines
  • 1 cup Greek yogurt
  • 1 teaspoon ground flax seed
  • 2 tablespoons almond butter
  • ¼ or 1/8 teaspoon ground cinnamon
  • pinch of ground nutmeg
  • ½ teaspoon pure vanilla extract
  • ½ cup fresh orange juice
  • optional: honey, to taste
  • ice cubes
  • toppings: 1 additional ripe peach, plum or nectarine, cut into chunks; granola; drizzled honey


  1. Thoroughly blend peaches, yogurt, ground flax, almond butter, cinnamon, nutmeg, vanilla and orange juice. Taste for sweetness, and add honey as desired. Toss a few ice cubes into the blender – and pulse until smoothie is chilled to your liking.
  2. Pour smoothie into 4 bowls, top with fresh peach slices, granola and toasted almonds.

Thank you to our friends Fruits from Chile for kindly providing this recipe.

Subscribe To Our Newsletter

Subscribe To Our Newsletter

Join our Community of Cooks!

Receive our weekly newsletter and be the first to know about new seasonal recipes, tips from chefs, dietitians and food writers - and contests!

Yay! You're signed up to our mailing list and will be receiving your first recipe soon.

Powered byRapidology