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Raspberry Tips

Raspberry Tips:

  • Only wash raspberries before eating. Use a sieve to rinse them in cold water and gently pat dry with a clean dishcloth.
  • Raspberries don’t continue to ripen after they’re picked so ensure that you pick the best and ripest berries!
  • If you have too many raspberries on your hands, try freezing them or making jams out of them.
  • Use raspberries’ vibrant colour to make your summer drinks bright and flavourful! Try this Pink Lemonade recipe that uses raspberries to make eye-catching syrup to wow your guests.
  • Store your raspberries in a single layer to prevent them from being crushed.


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