Side Dishes Arugula Greek Salad with Quinoa Asparagus, Prosciutto, and Goat Cheese Frittata Baby Bok Choy Stir Fry Baked Sweet Potatoes with Chorizo and Sour Cream Balsamic Honey Grilled Fig Quinoa Bowl Basic Roasted Cauliflower Beet Slaw Blueberry Wild Rice Salad Braised Pears with Soy-Ginger Glaze Broccoflower Gratin Broccoli and Gouda Quiche Broccoli Soup Broccolini Tempura® Broccolini® Au-Gratin Broccolini® Citrus Almond Broccolini® Salad with Blueberries & Feta Brown Sugar and Bourbon-Glazed Carrots Butternut Squash Macaroni and Cheese Cajun Grilled Ontario Potatoes Caramelized Onion Mashed Potatoes Caramelized Onions - Two Ways! Celery and Parmesan Orzo Celery Gratin Celery Root and Onion Gratin Cheddar Potato Buns Cheesy Ontario Hashbrown Potatoes Chilean Grapes and Farro Salad Chorizo, Onion and Cheese Stuffed Potato Boats Classic Potato Salad - Two Ways! Corn Relish and Mexican Street Corn Creamy Coleslaw Crispy Home Fries Eggplant Stackers Fresh Ontario Greenhouse Tomato-Basil Soup Frisée Salad with Fresh Cherries, Roasted Walnuts and Blue Cheese Garlic Chili Noodles with Asparagus Garlic Scape Pesto Knots Garlic Stir Fried Bok Choy Gluten-Free Brussels Sprout Gratin Green Bean & Squash Quinoa Bowl Green Beans with Lemon & Parsley Green Pea and Leek Asian-Style Pancake with Spicy Soy Dipping Sauce Grilled Corn with Chipotle Cilantro Lime Butter Grilled Heirloom Tomato Salad - Nature Fresh Farms Grilled Portobello, Pepper, and Goat Cheese Stack Grilled Potato Salad with White Balsamic Dressing Grilled Thai Chicken with Watermelon Rind Chutney Grilled Watermelon Grilled Watermelon & Kale Salad Hashbrown Muffin Cups Heirloom Potato Salad How to Create A Beautifully Balanced Board Jicama, Black Bean and Tomato Salad Kale Pizza Layered Angel Food Cake with Fresh Berries and Whipped Cream Leek and Potato Soup Lemon Roasted Asparagus Gratin Lentil Salad with Grapes, Feta and Mint Lively Lemon Snap Salad Macaroni and Cheese Stuffed Mini Peppers with Ontario Greenhouse Peppers Mango Salsa Maple Mashed Sweet Potatoes with Bacon Maple Roasted Vegetables Mapled Ancient Grain Salad Marinated Beets Marinated Mushrooms with Mairlyn Smith Maro's Lebanese-Style Fried Cauliflower Mashed Parsnip and Potatoes Mediterranean Mushroom and Chicken Skewers Mushroom, Apple, and Walnut Stuffed Acorn Squash Nature Fresh Bell Pepper Side Salad Okra Creole Ontario Apple Squash Soup Ontario Apple, Bacon and Chestnut Stuffing Ontario Asparagus and Cheese Quiches Ontario Mushroom Kabobs Ontario Mushroom, Leek and Herb Risotto Ontario Pear and Prosciutto Grilled Pizza Ontario Potato Quesadillas Ontario Tangy Thai Coleslaw Orzo Salad with Roasted Ontario Greenhouse Peppers & Cucumbers Oven Roasted Brussels Sprouts with Cauliflower Persimmon and Sage Stuffing Pork and Watermelon Kebabs Pork Tenderloin with Apple Parsnip Purée and Blackberry Wine Sauce Potato Casserole (or Warm Potato Salad) Potato Gratin Raw Beet Salad with Lime Ginger Dressing Raw Carrot Salad with Turmeric Dressing Roasted Carrots Roasted Carrots with Clover Honey Roasted Fennel and Fingerling Potatoes Roasted Parsnips with Rosemary Roasted Pepper Stacks & Greenhouse Veggies with Mairlyn Smith! Roasted Pineapple and Sweet Potato Roasted Radishes Roasted Vegetable Medley with Pancetta Sautéed Brussels Sprouts with Caramelized Shallots Sautéed Zucchini with Feta and Oregano Sesame Cucumber Red Pepper and Pasta Salad Shredded Brussels Sprouts with Bacon, Pecans and Dried Cranberries Skillet Cranberry Scalloped Potatoes Snap Pea Parmigiano Spiced Smashed New Potatoes Spicy Roasted Potato Spread Spinach Ricotta Pie Strawberry Cobb Salad Stuffed Baked Artichokes Sugar Snap Peas and Mushrooms Sugar Snap Peas Au Gratin Sweet Potato and Ontario Apple Gratin Sweet Potato Gnocchi with Pecan Cream Sauce SweeTango Apple and Cranberry Salsa Tamarillo Mango Salsa The Best Way to Cook Fiddleheads Tomato Umami Ketchup Tostones: Twice Fried Green Plantains Tuna and Walnut Chutney on a Belgium Endive leaf Turnip and Spinach Gratin Vegetable Corn Fritters Vegetarian Cabbage Rolls Vegetarian Mason Jar Salad Vietnamese Tamarind Pineapple Soup – Canh Chua Warm Brussels Sprout Salad Warm Ontario Asparagus and Edamame Salad Warm Ontario Mushroom and Tomato Salad Wilted Swiss Chard Salad Zesty Avocado Salad Dressing