Whether you’re a seasoned chef or just starting out, these quick tips will help you maximize your time in the kitchen. These Top Five Essential Kitchen Tips will help you create delicious and nutritious meals.
Just as important as a good recipe, being efficient while cooking can help you feel more accomplished while also serving up something your family will love! Try implementing these essential kitchen tips, to help you save time, reduce waste, and create meals that are both delicious and nutritious. In addition, these tips can help you cook meals that are budget-friendly for your family and friends. Whether you’re using fresh greenhouse grown vegetables or leftover rice or grains, these simple tips cover your cooking process from start to finish. Let’s get started!
- REPURPOSE LEFTOVERS –
Instead of throwing away those extra roasted vegetables, noodles, pasta, rice, or cheese, get creative and turn them into something new and delicious. Simply double the recipe for pasta one night and you can use the extra to create something bright and delicious like this Roasted Tomato Gnocchi Salad featuring Azuca Red Cherry Tomatoes. This recipe is a tasty and budget-friendly salad that doesn’t require starting from scratch. With a little creativity and some basic cooking skills, you can turn your leftovers into something amazing. So next time you’re thinking about throwing away those extra ingredients, think again and try re-purposing them instead.
- KEEP IT FRESH –
To keep your produce fresh for longer, it’s important to know how to store them properly. For instance, tomatoes should be stored at room temperature, while peppers and cucumbers should be placed in the fridge crisper, keeping cucumbers in their original packaging. By doing so, you’ll be able to preserve their freshness and flavor, ensuring that they last longer and taste better when you’re ready to cook or create with them. Proper storage of your produce is an excellent way to reduce waste and save money while still creating healthy and delicious meals.
- GOES WELL WITH –
When it comes to cooking with fresh produce, it’s important to choose ingredients that go well together. The combination of herbs and meats with fresh produce can bring out amazing flavors in your recipes. Adding fresh fruits and vegetables to your salad recipes can increase the nutritional value of your meals, making them healthier and more satisfying. Take, for example, the Cucumber Nectarine Salad, which is not only delicious but also features Uno Bites™ Nano Cucumbers that are packed with essential nutrients. Proteins and grains can also be perfectly paired with fruit & vegetables, offering up a variety of both flavors and textures. Highlighting Craft House Collection® Baby Eggplants this Lentil and Roasted Eggplant Salad combines flavors of fresh produce perfectly. It’s not just delicious, but also a nutritious and satisfying meal option.
- SHOP FRESH –
When you’re shopping for ingredients, it’s important to choose the freshest and highest quality produce available. Take the time to carefully inspect for spoilage and other signs of damage. Keep an eye out for greenhouse grown produce, which often boasts vibrant colors and firm textures that suggest optimal ripeness, freshness, and health. And since they are grown in controlled environments year-round, it makes them an excellent choice for your meal plan due to their consistent availability and nutritional value. Having fresh ingredients on hand, makes healthy choices at mealtime and snacktime easier.
- MEAL PLAN –
Planning your meals in advance is a smart way to maximize your time in the kitchen as well as your budget in the grocery store. You can source recipes and create a grocery list to ensure that you are picking up exactly what you need. Meal planning also helps you cook large batches of items and chop vegetables ahead of time to make meal prep easier throughout the week. This not only saves you time and effort but also ensures that you have healthy and delicious meals ready to go every day. Having a clear plan for your meals can also help you make healthier choices and avoid impulsive, unhealthy meals when you’re short on time.
HAPPY COOKING –
Cooking can be a truly enjoyable experience, especially when you can implement these helpful kitchen tips to make it even more efficient. By learning how to repurpose leftovers by adding fresh ingredients, store produce properly, plan your meals ahead of time, and shop for the best ingredients, you can easily create healthy and delicious meals that the whole family will love and that won’t put a dent in your wallet. Give these Top 5 Essential Kitchen Tips a try today and see how they can help transform your time & budget!
If you want more budget-friendly recipe inspiration, check out our National Family Meals Month™ website!