Recipe Type: Appetizers
Burrata with Spicy Marinated Button Mushrooms
This recipe comes from one of our wonderful brand ambassadors, Susan Keefe. Susan is a food photographer, food stylist, and recipe developer. Explore more of her work on her website, Rhubarb and Cod!
Ontario Mushroom Bruschetta
*Sun-Dried Tomatoes softened in warm water can also be used here.
Tuscan Stuffed Ontario Mushrooms
Tip: Wipe mushrooms with damp paper towel to clean, as they will absorb water if washed.
Ontario Asparagus and Mushroom Tart
Ontario Asparagus and Cheese Quiches
Warm Mushroom Dip with Baked Pita Crisps
Looking for more ideas to bring to your next gathering? Try our Roasted Red Pepper Dip, or French Onion Stuffed Portobellos.
Ruby Red Beet Salad
Looking for something to pair this Ruby Red Beet Salad with? Check out our library of fresh recipes!
Roasted Red Pepper Dip
French Onion Stuffed Portobellos
Recipe by our partner Susan of Rhub and Cod