NEW THIS WEEK
Spinach is a great item to always have in your refrigerator! With a flavour that is much milder than other dark leafy greens, spinach is incredibly versatile. Try it raw as a base for a salad, your choice green for fresh juice or smoothie, chopped and added to omelettes, or steamed alongside your favourite dish.
Many different flavours go well with sweet potato like lime, onions, carrot, salt, thyme,pecans, maple sugar, and rich meats such as pork, duck, ham, and poultry.
Did you know that in Ontario, we have access to local produce even during our coldest months of the year? Learn more about this important industry!
RECIPES YOU’LL LOVE
Greek cuisine has so much flavour in all of their dishes. This Green Chicken Orzo Power Bowl recipe by Kim from Cravings of a Lunatic is a simple Greek inspired bowl anyone can make and everyone will enjoy. Using fresh local greenhouse veggies, this meal will freshen up anyone’s day!read more